Drugs

Stoner lesbian: I bet if you like, took the time to scrape all the resin off my brain…and my lungs too. Yeah, all the resin from my brain and lungs and smoke it… You could get really really high.

Cumberland, Maine

Overheard by: Jade

Guy: I'm thinking of doing heroin, but just once. Do you think that's cool?

http://overheardlines.blogspot.com/2008/10/king-of-wise-decisions.html

Overheard by: Tim

Hobo: Hey, can you spare some change?
Girl: I don't have change, but I do have this muffin.
Hobo: Can't buy no weed with a muffin!

Boston, Massachusetts

Sorostitute: You know how I got my coke whore status?
Roommate: Ummm, how?
Sorostitute: I snorted a line off of Jared’s penis with a hundred dollar bill.
Roommate: Wow.
Sorostitute: That’s not that bad, is it?

Dinning hall, Florida State University
Tallahassee, Florida

Chick #1: Did you watch America’s Got Talent?
Chick #2: No.
Chick #1: There was this saxophone guy who was totally on crack or something.
Chick #2: Everybody on crack thinks they have talent.

Florida Mall
Orlando, Florida

20-something girl on phone: Okay, how much did she drink? Okay. (pause) Well, can you wake her up? No? (pause) Okay, see, but I don't think it would be a good idea to give her some cocaine.

San Diego, California

Overheard by: frink

Older sister: Did you know Louie Armstrong smoked a lot of pot?
Younger sister: While he was in space?

Auburn, Washington

Part-time firefighter: So the next time you feel chest pains, it may not be a good idea to tell 911 that you took meth earlier. And the next time you're in a car crash, keep your pants on.

Bloomington, Indiana

Overheard by: he has the most interesting stories…

Bespectacled, be-hatted, be-flanneled guy to friend: It’s like Seattle without the heroin, New York without the coke. All bets are off. People are drunk 24/7.

Channing and Ellsworth
Berkeley, California

Overheard by: Kaitlen, who wishes she knew where they were talking about

(odd club music plays in the background)
Student #1: Chef, what are we listening to?
Chef instructor: Just some flippy-trippy sausage making music! It's acid jazz.
Student #2, grinding variety meats: I'm so not on the right drugs for this.

Culinary School
Austin, Texas